『栄養と料理』2025年６月号　「栄養Watch」参考文献一覧

参考文献一覧

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（２）Kubo Y, et al.: Serum 5-Methyltetrahydrofolate Status Is Associated with One-Carbon Metabolism-Related Metabolite Concentrations and Enzyme Activity Indicators in Young Women. Int J Molecular Sci. 24(13):10993 (2023)

（３）Kagawa Y, et al.: Medical cost savings in Sakado City and worldwide achieved by preventing disease by folic acid fortification. Congenit Anom. 57(5):157-165 (2017)

（４）厚生労働省：日本人の食事摂取基準（2025年版）．（2025）

（５）Zang X, et al.: The Association Between Folate and Alzheimer’s Disease: A Systematic Review and Meta-Analysis. Front Neurosci. 15:661198 (2021)

（６）Kishida R, et al.: Serum folate and risk of disabling dementia: a community-based nested case-control study. Nutr Neurosci. 27(5):470-476 (2024)

（７）Cui R, et al.: Dietary folate and vitamin b6 and B12 intake in relation to mortality from cardiovascular diseases: Japan collaborative cohort study. Stroke. 41(6):1285-1289 (2021)

（８）Zhou L, et al.: Association between dietary folate intake and the risk of osteoporosis in adults: a cross-sectional study. BMC Musculoskelet Disord. 25(1):487 (2024)

（９）恩田理恵，他：中山間地域在住の妊婦の妊娠から産褥に関する意識，食知識，食態度，食環境と栄養素等摂取状況．女子栄養大学紀要．47:47-56 (2016)

（１０）近藤厚生，他：二分脊椎症と葉酸 : 女性は葉酸を充分に摂取しているか？　日本泌尿器科学会雑誌．94(2):144 （2003）

（１１）Hiraoka M, et al.: Gene-nutrient and gene-gene interactions of controlled folate intake by Japanese women. bbrc. 316(4):1210-1216 （2004）

（１２）Morita H, et al.: Methylenetetrahydrofolate reductase gene polymorphism and ischemic stroke in Japanese. Arterio Thromb Vasc Biol. 18(9):1465-1469 (1998)

（１３）Bentley TG, et al.: A cost-effectiveness analysis of folic acid fortification policy in the United States. Public Health Nutr. 12(4):455-467 (2009)

（１４）Kagawa Y.: Influence of Nutritional Intakes in Japan and the United States on COVID-19 Infection. Nutrients 14(3):633 (2022)